I just received this month's Cooking Light magazine on Friday and I think I found the perfect recipe to share tomorrow morning. Double-Chocolate Biscotti. I made it today and I've already had a sample. Talk about a chocolate fix! These will make you so happy. And with only 50 calories and 1 gram of fat per cookie, you won't even feel bad about it. Just don't eat the whole batch.
I cannot get over this magazine. There is nothing light-tasting about any of their recipes. Each one I try I love, and they go straight into my permanent recipe box. I may make all my Christmas cookies this year from Cooking Light. I mean, if they're better for you than most cookies and they taste just as good or better, why wouldn't you?
1 comment:
I love biscotti. That's all I'm saying.
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